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What is the Best Gravity-Fed Smoker This 2021?

by Outdoor Cooking Pros October 29, 2021

What is the Best Gravity-Fed Smoker This 2021?

The ability to smoke meat swiftly or slowly is a crucial decision when cooking any meal. And while the top-performing gravity-fed smokers could aid these needs, the market availability of such equipment is undoubtedly scarce.

Fortunately, our kitchen experts were able to gather their resources and test some viable options to see if they could elevate your cooking experience. 

Reviews of the Top Gravity-Fed Smokers 

1. Masterbuilt MB20041220 Gravity Series 1050 - Editor’s Choice

Masterbuilt MB20041220 Gravity Series 1050

Through its massive cooking area and durable build quality, Masterbuilt MB20041220 Gravity Series 1050 was able to secure its place on top of this list. During the tests, its ability to reach 225 degrees in the span of 10 minutes is what caught our team’s attention the most. 

Besides that, we noticed that this gravity smoker has a PID controller. Through this feature, heat temp can be controlled automatically. It features a digital fan as well, allowing the unit to deliver a more precise temperature. 

Catering to modern cooking measures, it also comes with a WiFi and Bluetooth function that allows control through smartphone devices. 

Pros

  • Long hopper capacity and fast heating time
  • Upgradeable firmware with Bluetooth & WiFi connectivity
  • Easy and precise heat temperature control
  • Well-built and designed with durable materials

Cons

  • Heavier than typical smokers
  • Costs higher than other options

2. Oklahoma Joe's Longhorn Smoker - Premium Choice

Oklahoma Joe's Longhorn Smoker

Another affordable option our testers just couldn’t miss trying is Oklahoma Joe's Longhorn Smoker. Get the best of both smoking and grilling with its versatile smokestack locations, making the cooking process easier. 

Because of the temperature gauge mounted on its lid, our team didn’t have much trouble monitoring and controlling the heat during the cooking tests. The charcoal basket integrated into its system also makes everything tidy in a snap as well. 

If you’re worried about handling its large cooking capacity, rest assured that the digital meat probe will give you total control during the grilling or smoking procedure. 

Pros

  • Provide a large cooking space 
  • Easy temp monitoring and clean-up
  • More affordable than other options
  • Has versatile smokestack locations

Cons

  • Doesn’t have a digital controller
  • Has a heavyweight construction

3. Masterbuilt MB20040220 Gravity Series 560 - Budget Option

Masterbuilt MB20040220 Gravity Series 560


Coming from the same top-tier brand, Masterbuilt MB20040220 Gravity Series 560 proved that it's a force to be reckoned with its built-in meat thermometer and gauge. If you’re keen on long food prep, you’ll find its high insulated walls quite pleasing because they make the unit last up to 10 hours without the need for refueling. 

Unlike the previous smoker, this one has a noticeably compact design. Despite that, our kitchen experts noted that it has enough cooking area. And because it’s more affordable, we couldn’t help but be impressed upon knowing that it has cast-iron sear grates and porcelain-coated racks. 

Pros

  • Best gravity-fed smoker for a lower budget
  • Highly suitable for longer cooking time
  • Has automatic temperature control
  • Retains heat with insulated walls

Cons

  • Wireless connectivity range may vary
  • Smoker cover sold separately

Gravity-Fed Smoker Buyer’s Guide 

Size and Design 

When shopping for any cooking equipment, it’s crucial to consider the available space in your outdoor kitchen. Although compact options are available in the market, it’s important to note that these types of cooking chambers generally come in massive sizes. 

Our team also advises you to get smokers with well-designed hoppers because this would elevate their fuel efficiency. 

Cooking Capacity 

As you may have already noticed, these smoker selections picked by our outdoor kitchen experts have noticeably ample cooking spaces. If you’re often engaged with preparing a large amount of food, then they’re the perfect options for you. 

Heating Time 

Proper cooking temperature is among the many factors determining how your meat will turn out[1]. Getting a gravity-fed smoker that can burn 10 to 16 hours is always a wise investment if you want an efficient and uninterrupted cooking time. 

FAQ 

Are gravity-fed smokers good?

Yes, gravity-fed smokers are good.  Whether you need to cook low and slow or high and fast, this type of cooking chamber gives its users the ability to do both. Most of these selections also come with ample cooking space and durable design, which is highly suitable for hosting outdoor parties. 

Our Top Pick For a Gravity-Fed Smoker:

Masterbuilt MB20041220 Gravity Series 1050


The best gravity-fed smokers should offer both convenience and efficiency, which is why our team hailed Masterbuilt MB20041220 Gravity Series 1050 as our top pick in this short roundup. We’re thoroughly impressed with its wireless connectivity and heat control functions, making it highly suitable for modern-day cooking.

Outdoor Cooking Pros
Outdoor Cooking Pros


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